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Risky or Not?

Risky or Not?

リリース: 2023-12-27
© Don Schaffner and Ben Chapman 2021
Risky or Not? - QRコードは
555 エピソード
オーディオ
Apple Podcastで聴く
555 エピソード
オーディオ
Apple Podcastで聴く
リリース: 2023-12-27
© Don Schaffner and Ben Chapman 2021
最新のエピソード
Reusing a Prosciutto Plastic Bag

Reusing a Prosciutto Plastic Bag

Dr. Don and Professor Ben talk about the risks of reusing a plastic bag for storing prosciutto in the refrigerator. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
時間が: 11:08
Dr. Don and Professor Ben talk about the risks of reusing a plastic bag for storing prosciutto in the refrigerator.
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼
Prosciutto - Wikipedia Amazon.com - FloWorks Design Elegant Wood Bag Dryer for Plastic Bags - Plastic Bag Dryer Rack for Better Kitchen Organization - Foldable & Hangable Plastic Bag Drying Rack - Reusable Bag Drying Rack Investigation Details | Listeria Outbreak Linked to Deli Meat and Cheese | CDC Interagency Risk Assessment: Listeria monocytogenes in Retail Delicatessens - Technical Report Imported Prosciutto Products (Listeria) | Food Safety and Inspection Service
エピソードID: 1000639810720
GUID: 09c9c383-87cb-4e7d-84b3-e843f07e561e
リリース日: 2023/12/27 21:00:00

説明

Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.

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